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or roast duck
It’s less about muscle
complemented by herbal notes of cut grass and fresh basil
this bottle delivers sunshine in a glass
Roagna, Barbaresco Asili, 2004 photo search or roast duckThe 2004 vintage marked the first time Roagna bottled Asili as a single vineyard winea milestone from a family that has produced Barbaresco since 1890 and is now in its fifth generation under Luca Roagna. The Asili cru is one of Barbaresco's greatest sites: a protected, south facing bowl on calcareous marl, producing Nebbiolo of rigorous tannin and exceptional elegance. Roagna's winemaking is among the most traditional in Piedmont: indigenous yeast
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