Chinese Takeout in 5: 80 of Your Favorite Dishes Using Only Five Ingredients History_Gift_Guide The first picture book written

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Chinese Takeout in 5: 80 of Your Favorite Dishes Using Only Five Ingredients History_Gift_Guide The first picture book writtenKwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials salt, pepper, soy sauce, sugar and oil you can make a feast of easy dishes using the bare minimum. All your favorites are here from Tom Yum Soup to Prawn Toast, Sweet Chilli Salmon and Lemon Chicken, Sweet and Sour Pork Balls or Beef in Oyster Sauce, Aubergine Fritters and Chilli Ginger Crispy Tofu and all use only